by Lauren Voigt | Oct 2, 2022
Silkman Australia | Hunter Valley Sustainable / Organic Practices / Dry farmed It was only a matter of time until Liz Silkman (nee Jackson) and her husband Shaun played their own hand of wines in the Hunter Valley, and now they have it might just be the trump. The...
by Lauren Voigt | Sep 26, 2022
Kellerei Terlan – Cantina Terlano Ialy | Trentino-Alto Adige “We let the wine grow”In the modern world, where speed is of the essence, time has become one of life’s great luxuries. In Terlano it is a luxury we insist on. We take our time and give the...
by Lauren Voigt | Sep 26, 2022
te Pā & Koha New Zealand | Marlborough On the Wairau Bar between Sea & River | Sustainable wines, with 800 years of Māori Producer Website Founder and owner of te Pā & Koha, Haysley MacDonald (right, above) traces his ancestry back to the early Māori...
by Lauren Voigt | Jul 22, 2022
Venica & VenicaItaly | Friuli-Venezia Giulia | ItalyVenica wine. Past and present life interwoven. This is a family owned estate with 28 ha of vines in the Dolegna district of Collio. Established in 1930 when Daniele Venica purchased Ronco del Cero. Today the...
by Lauren Voigt | Jul 18, 2022
Viridiana Spain | Castilla y León ATALAYAS DE GOLBÁN was established in 2004 in the village of Atauta, at 7 km away from San Esteban de Gormaz, next to Dominio de Atauta. The grapes used to make this wine are grown not only in the Valley of Atuata but also in the...
