by Lauren Voigt | Jan 7, 2024
Diamantakis Crete, Greece Family owned and operated by two generations of the Diamantakis family Family owned and operated, founded in 2007 to cultivate native varieties (Vidiano, Assyrtiko, Liatiko and Mandilaria) – combined with the unique microclimate of the...
by Lauren Voigt | Apr 7, 2023
Moschopolis Macedonia, Greece Regenerative and no-till agriculture; nearly carbon neutral Georgios Germanis and his son, Theodoris, have created their winery in what was a creamery in the small village of Monopigadoi just outside of Thesonaliki. The family has a long...
by Lauren Voigt | Nov 7, 2022
Rouvalis Peloponnese, Greece | Aigialeia PGI Organic, heroic viticulture practices The Peloponnese, a massive extension at the end of an isthmus coming from Athens, passing Corinthian beaches, it rises from an undulating azure blue shoreline to snow capped mountains,...
